慢村理念:中国乡村振兴政策与慢食运动理念的完美契合
慢食理念 Slow Food’s Philosophy 慢食运动是一个全球性的草根组织,于1989年在意大利成立,旨在防止当地食物文化和传统的消失,唤起人们对自己所吃的食物的来源和影响的关注。 Slow Food is a global, grassroots organization, founded in 1989 to prevent the disappearance of local food cultures and traditions, counteract the rise of fast life, and combat people’s dwindling interest in the food they eat, where it comes from, and how our food choices affect the world around us. …